Sunday, May 11, 2008

Mothers Day Dinner

The girls and their families were with us for dinner
to celebrate Mother's Day today.
We had grill roasted whole chicken with avocado,
tomato and cilantro salsa, Italian style pasta
salad and Panera Bread bread with garlic and
rosemary infused olive oil. Caramel brown for
dessert.


It's great to have the girls here with their

families, celebrating the fact that they are

both Moms now.Make a Dad mighty proud.

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